Fifth of global food-related emissions due to transport
Food transport constitutes 19 percent of food emissions, equivalent to 6 percent of emissions from all sources. High-income countries are responsible for nearly half of these emissions, leading researchers to conclude that among the rich, eating locally should be prioritised.
from Latest Science News -- ScienceDaily https://ift.tt/D6Eoqj4
from Latest Science News -- ScienceDaily https://ift.tt/D6Eoqj4
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